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Hi, Fishing. “Raw butter” is butter made from milk that has not been pasturized or homogenized. It is thought that this preserves the true nutritional value of dairy. You can read more about it here http://www.trimdownclub.com/all-about-raw-milk/.
Hi, Fishing. You can find a local source here http://www.realmilk.com/real-milk-finder/.
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