"Simply Fruit"

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  • #26354

    Ossie , where do we stand on this Smuckers healthy solution? I read the ingredients , which seem to be all natural . The first ingredients is fruit syrup??? Never heard of that one… wanted to check. My diabetic friend says he eats this one instead of Nature valley.

    #26357

    Hi, Deborahjjhayes. It certainly is better than most commercial jams out there.

    #26424
    bd2486
    Member

    I read that “simply fruit” is only 43% fruit – I found ST. Dalfour 100% fruit jams in various flavors – really good.

    #26456

    Hi, bd2486. It is 43% mashed fruit, with the other 57% being a concentrated “syrup” made from fruit. While this is not ideal, it is better than many other products that may be more than 43% mashed fruit, but where the rest is sugar. As usual, the best option is usually homemade or something expensive. If money is no object, select something like St. Dafour 100% fruit preserves, which is considered the gold standard of mass-produced jams.

    #26468

    Thank you I never heard of the other , I’ll loo for it! Thanks!!

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