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  • #41374
    ndpatty62
    Member

    Is this similar to the 40,30,30 plan??

    #41378

    Hi, ndpatty62. The distribution of macronutrients is similar – we are about 40-45 carbohydrates, 20-25 protein, 35-40 fat.

    #41454
    kangaru
    Member

    If we try to eat within the ratios of 40-45 carbohydrates, 20-25 protein, 35-40 fat, as you wrote above, at each meal, would that give us the results we want? Or do we still have to be restricted to serving sizes? The video made it sound like counting calories was not needed. Let me know if this is correct.

    #41459

    Hi, kangaru. Serving sizes are important even when not counting calories, because it puts the focus on meeting (vs. exceeding) nutritional needs.

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