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  • #41297
    Lizkaz1
    Member

    I am very confused by the foods included on the planners. In the video it said not to eat whole meal bread and low fat spreads yet they are included. I thought this would suit me as I refuse to eat margarine or low-fat products as I already knew that they were not good. I feel like this is no different to anything else I have seen.
    I haven’t got time to mess about planning loads of menus. I want to know what is good and what is not and make my own menu as I do now. I have been trying to lose weight for months now and eat healthy but it just won’t move. I thought this would be the answer but I am having serious second thoughts.

    #41298

    Hi, Lizkaz1. The video discussed artificial or overprocessed versions of popular foods that should be healthy, but have been manipulated into being particularly harmful to your goals. Rather than giving up on them altogether, we encourage better versions in their original, natural forms. Note that the foods discussed in the video are only examples, and many other popular foods have been similarly affected—so it’s good to read labels, be aware of how a food is made, and choose whole foods as much as possible.
    1. Regular “whole wheat” bread—this often also contains refined flours, so it is preferred to select “100% whole” grain products (wheat or other). Even with these products, be sure to read the label and avoid hydrogenated fats or similar ingredients such as mono- and diglycerides.
    2. Regular margarine—this is often made from chemically altered fats that create health risks similar to those people are trying to avoid by eating a plant-based product. If you must use a hardened oil, t is better to choose those based on coconut oil, and otherwise to use healthy liquid oils, such as olive, as much as possible.
    3. Artificial sweeteners—you can read more about this here: http://www.trimdownclub.com/the-best-way-to-sweeten-your-tea-2.
    4. Regular orange juice—If it is in a store, it is likely to have been stripped of what makes it healthy. Even if vitamins etc. have been added back in, it really is not the same. Fresh-squeezed is the way to go.
    5. Conventional and overly processed soy—organic is fine, and minimally processed items such as tofu, yogurt, and milk, as well as fermented items such as tempeh and natto are fine. However, most pre-packaged mock meats tend to be a problem.

    #41321

    Hello, Superheavy61. I am a procrastinator by nature. Really needed to change my eating style. Like the menu choices, and my wife is joining with me. Right now she is using my menu, but when she joins, I am sure this will deviate from mine. My Bloating has gone down, and I feel better, and it has only been five days. At 64, I know there is no tomorrow like today, so I am staying with this eating style, because in the twilight of my life, I would rather be healthy, than battling disease.

    #41323

    Hi, I just joined the club a week ago, and have done my 1st weigh in, and I’ve only lost 1 pound. I’m so disappointed. I have stuck to the diet, but haven’t managed to eat all of every meal. Also, I have bad arthritis in most joints, but mainly in my spine & while in the bath last Wednesday I reached forward, felt and heard my lower back crack, & have partially slipped a disc, so I’m on complete bed rest for at least a week, or longer, depending on how long it takes to recover, so do I need to reduce my food intake until then? UKCatlady

    #41324

    Hi, SuperHeavy. Good for you! We wish you success and good health, and are happy to help however we can.

    #41325

    Hi, UKCatLady. First, slow weight loss is VERY normal when starting a program that meets your nutritional needs instead of starving you – so no worries. Second, I’m so sorry to read of your injury – I wish you a fast and full recovery (by the way, do ask your healthcare providers about rehab exercises you can do).
    Meanwhile, you can right-size your food intake here by changing the weight in your profile to something in-between your current and goal weights – I recommend 168 pounds or 77 kg.

    #41328
    leeanneb
    Member

    Hi, I work 3 12 hour night shifts/week and I’m not sure how to manage my meals on those nights. I frequently only have time to eat once/shift and I sleep all day. Any ideas would be appreciated. Thanks

    #41334

    Hi All, I’m on day 3 and I would actually say day 1 all over again because yesterday’s family visit turned into an eat-athon. So anyway I’m finding myself sucking down water like crazy and still im hungry even 30 minutes after snack. I dont think i can do another bowl of lettuce. Does this hunger diminish? Anyone else hungry?

    #41337

    Hi, leeanneb. When you work night shifts, just have your meals at the reverse times. For example, have breakfast before you leave for work, and dinner before you retire for sleep in the morning. As for the multiple meal issue, perhaps consider drinking your snacks – you can make hearty shakes and soups (see our recipe collection for examples) and take them with you in thermoses.

    #41338

    Hi, Christina. Yes, the hunger is likely to diminish. It’s just a matter of gradually getting used to it – no worries, don’t rush it.

    #41392
    Starharris
    Member

    Just getting started! Tried weight watchers and kept blowing all of my points in day 1. How is this program better? The forum is more difficult to follow. How does this compare to fit for life? As you can see I have done many!!! Diets. I lost 90 pounds a couple of years ago by not dieting and just portioning and that is kind of what brought me here.

    #41394
    Sssyct59
    Member

    I just signed up and I am looking at my menu am I supposed to eat all the food on my dayly menu or chose 1 item to eat example snack there is like three items do I eat all three items at snack time or do I chose one this is Sssyct59

    #41396

    Hi, Star. This program differs from Weight Watchers in that it emphasizes relatively unprocessed, natural foods, and gets you used to eating normal amounts of foods in a normal way. It differs from Fit for Life in that our recommended food combinations are much simpler, and are therefore easier to following and to keep following long-term. We believe this will not only help you lose weight without suffering, but also increases the changes of keeping the lost weight off.

    #41397

    Hi, Sssyct. The intention is for you to eat all the items in your menu.

    #41410
    jobrooks
    Member

    I am diabetic. I do not eat any white potatoes, bread etc. because I was told that will make my blood sugar levels go up and stay up longer. Also, what about stevia. I use a raw form of it at the present time. I don’t eat raw sugar or add any sugar of any kind to the food I eat. What is the best things to eat that will not make my blood sugar go up?

Viewing 15 posts - 3,421 through 3,435 (of 3,995 total)
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