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Home › Forums › Nutrition & Diet › Bread
I see that potato bread is listed as an exchange or substitution I should say. Sobeys where I buy my groceries makes potato bread. I assume this is acceptable? It is made with white flour
Hi, Jen5050. We encourage you to avoid white flour as much as possible. If you’re seeking potato bread, there are brands made with whole grain flour – such as Martin’s (https://potatorolls.com/products/100-whole-wheat-potato-bread/).
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