Butter

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  • #36932

    Hi Is I ok to use “butter soft” or “semi soft” butter. I dislike butter because it’s so hard to spread but is there something bad in them? Thanks

    #36939

    Hi, Gerardine. If the only added ingredients are a good oil such as olive or canola and water, that’s fine.

    #36945

    Hi I should be okay 🙂 Butter soft has the following ingreds…pasterised cream (from milk), water, salt, milk fat
    thanks for the help

    #36959

    Yes, that does look fine.

    #36960

    Yes, that does look fine.

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