Flour

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  • October 27, 2016 at 8:50 am #36931
    GerardineHy
    Member

    Hi I’m from NZ went to local health store to get whole wheat flour. They didn’t have that but whole grain stone ground flour (which I have used for the blueberry scones -De-lish by the way). The lady said she thought that “whole wheat” was the same thing. Is “whole grain” ok? Thanks

    October 28, 2016 at 10:04 pm #36938
    Ossie-Sharon
    Member

    Hi, Gerardine. Yes! Whole grain and wholemeal are the same.

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