Not a cheese person, help.

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  • September 13, 2014 at 12:20 pm #23319
    cibb05
    Member

    Can anyone explain to me, what is “brick” cheese. Also, soft or another groups of cheese.
    New to program today. Appreciate any help.

    September 14, 2014 at 10:28 pm #23358
    Ossie-Sharon
    Member

    Hi, cibb05, and welcome. “Brick” cheese is just the hard (usually yellow) type, such as cheddar. Soft cheese is something like traditional goat cheese.

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