Home › Forums › Nutrition & Diet › Question about menu
Tagged: menu help
- This topic has 25 replies, 17 voices, and was last updated 8 years, 10 months ago by
jenfroggatt.
- AuthorPosts
- April 24, 2016 at 4:13 pm #35223
jenfroggatt
MemberCan I use Natural Quark and laughing cow extra light cheese spread?
April 24, 2016 at 7:35 pm #35227bartwood
MemberAre the Boars head Top Sirloin and other fully cooked roasts that they slice for you in the market OK for the meats in the menus Pork, Beef,Turkey?
PaulApril 25, 2016 at 12:19 am #35235Ossie-Sharon
MemberHi, Paul. Yes 🙂
April 25, 2016 at 2:25 am #35237Tonihall
MemberI have the onset of diabetes and am concerned about the fruit..as I was told not to eat too much
April 25, 2016 at 8:23 pm #35261JeanDoherty
MemberWhole meal bread slice is this 400g or 800 g loaf
April 26, 2016 at 12:45 pm #35278Suduffysgirl
Memberhi can you please explain how the carb exchange works ?I am in week 2 and very confused ?
Also why does my personal menu show repeated foods each day it always has eggs and cottage cheese , for breakfast , lunch dinner – I am a non meat eater .
I have completed the fav foods and preferred as many times and nothing seems to appear on the weekly menusApril 26, 2016 at 2:10 pm #35281Donnamadia
MemberI would like to know why do I have to eat peanuts or some type of nuts each day? Aren’t they terribly high in calories.
April 27, 2016 at 6:56 am #35298Support
KeymasterHi Suduffysgirl,
You can find answers to your questions and much more in the Menu Planner Tutorial-
http://www.trimdownclub.com/wp-content/uploads/mfiles/Menu%20Planner%20Tutorial.pdf
Best 🙂April 27, 2016 at 2:20 pm #35304sea5941
MemberHi, I’ve just started on the TDC eating plan and I love it so far! However, as I live alone, I’m ending up with lots of packets open that could be wasted… Could I eat the same days menu for several days at a time (until I’m bored!), or is the variety an essential part of the plan? Thanks xx
April 27, 2016 at 8:12 pm #35315annibury
MemberHello
i only joined at the weekend and started Monday on a fixed menu from the menu tab, decided this wont work for me as it feels like a military maneuver prepping all the meals. i work long hours and so time spent in the kitchen on a daily basis will be a struggle to sustain. i figure if i loose a day at the weekend cooking and freezing the the on line recipes i stand a better chance. but i would feel safer if i could input my menu choices on the website (dont know the tab to use to do this) to calculate the positive% of the menu choices and be able to have a shopping list automatically created on line …
Is it possible to do this?
April 28, 2016 at 5:06 pm #35329jenfroggatt
MemberWhen it says 1 cup of vegetable serving, is it ok to say have 1/2 cup of tomato and 1/2 cup of peppers?
- AuthorPosts
- You must be logged in to reply to this topic.