Cacao has been around for many years and used in sanctimonious ceremonies by the ancient civilizations. It contains at least a couple of elements that are good nutrients known to combat free radicals.
Daikon Cucumber Soba Salad on Ice
This Japanese dish is versatile in terms of serving time. It may be served for lunch as a side dish or dinner as the main entrée. You can make extra dipping sauce by combining 1 part dashi stock 1 part mirin and 1 part light soy sauce with a dash of stevia. You can substitute dashi stock with the instant dashi granules if you are lucky to find some in your neighbourhood Asian store.
Curry Vegetable Stir-Fry
You can use any combination of your favorite vegetables in this forgiving recipe especially so when fresh produce are in season. You can even throw in some herbs and spices of your choice to add zest and the unique taste you are craving for.
Sweet Mango Custard
Sweet and simple is what best describes this low fat tropical delight. The custards can be kept chilled for as long as seven days.
