Add zest and flair to your usual breakfast meal. This number may lure everyone to your breakfast nook and have them asking for an encore!
Coco Banana Pancakes
This is a dairy-free and gluten-free recipe that is both delicious and nutritious. Adapted from a favorite classic pancake recipe, pulverized oats and coconut milk make for a unique blend. What more can you ask for?
Tilapia Grill
When in doubt about your culinary skills, go fish and grill! This recipe combines the rustic touch of a barbecue with the gentle flavor of tilapia and classic seasonings. Great taste has never been easier!
Blackened Fish Sandwich
Coat fish fillets with melted butter or olive oil. In a small bowl, combine all seasonings and dust the mixture onto the fillets. Heat the remaining oil in a skillet over high heat. Gently lay the fillets onto the very hot skillet, cover, and cook for about 2-5 minutes on each side (depending on thickness) until the fish flakes easily with a fork and the surface is dark brown and crust-like. Spread some yogurt on the SWG buns, and add a slice of tomato and mound of shredded lettuce. Top with the blackened fish and munch away!